{ bidder: 'ix', params: { siteId: '195464', size: [160, 600] }}, I can’t get enough! { bidder: 'appnexus', params: { placementId: '11653860' }}, { bidder: 'onemobile', params: { dcn: '8a9690ab01717182962182bb50ce0007', pos: 'cdo_btmslot_mobile_flex' }}, Shake to coat. Cut roast in half. { bidder: 'appnexus', params: { placementId: '11654156' }}, {code: 'ad_topslot_b', pubstack: { adUnitName: 'cdo_topslot', adUnitPath: '/23202586/cdo_topslot' }, mediaTypes: { banner: { sizes: [[728, 90]] } }, { bidder: 'criteo', params: { networkId: 7100, publisherSubId: 'cdo_topslot' }}, ga('set', 'dimension3', "default"); googletag.pubads().setTargeting("cdo_ei", "beef"); var dfpSlots = {}; bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162050', zoneId: '776358', position: 'atf' }}, var mapping_rightslot = googletag.sizeMapping().addSize([746, 0], [[300, 250]]).addSize([0, 0], []).build(); {code: 'ad_btmslot_a', pubstack: { adUnitName: 'cdo_btmslot', adUnitPath: '/23202586/cdo_btmslot' }, mediaTypes: { banner: { sizes: [[300, 250]] } }, { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_rightslot' }}]}, { bidder: 'ix', params: { siteId: '194852', size: [300, 250] }}, { bidder: 'appnexus', params: { placementId: '11653860' }}, iasLog("criterion : cdo_tc = resp"); googletag.pubads().setTargeting("cdo_t", "food"); Serve this slow-cooker Korean beef … Tender, melt in your mouth rib eye steak … { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_topslot' }}]}, var mapping_topslot_a = googletag.sizeMapping().addSize([746, 0], []).addSize([0, 550], [[300, 250]]).addSize([0, 0], [[300, 50], [320, 50], [320, 100]]).build(); 'buckets': [{ googletag.cmd.push(function() { {code: 'ad_rightslot', pubstack: { adUnitName: 'cdo_rightslot', adUnitPath: '/23202586/cdo_rightslot' }, mediaTypes: { banner: { sizes: [[300, 250]] } }, 'max': 36, "sign-in": "https://dictionary.cambridge.org/auth/signin?rid=READER_ID", type: "html5", Serve over rice: use your favorite long grain rice, brown rice, or cauliflower rice Add a vegetable: try steamed or sautéed broccoli, carrots, or bell peppers or even roasted veggies. { bidder: 'sovrn', params: { tagid: '346688' }}, By the time you go to take a bite of this meal, the beef will be incredibly tender and coated in a delicious sauce. { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_leftslot' }}]}, pbjsCfg = { storage: { { bidder: 'criteo', params: { networkId: 7100, publisherSubId: 'cdo_topslot' }}, {code: 'ad_rightslot', pubstack: { adUnitName: 'cdo_rightslot', adUnitPath: '/23202586/cdo_rightslot' }, mediaTypes: { banner: { sizes: [[300, 250]] } }, dfpSlots['topslot_a'] = googletag.defineSlot('/23202586/cdo_topslot', [], 'ad_topslot_a').defineSizeMapping(mapping_topslot_a).setTargeting('sri', '0').setTargeting('vp', 'top').setTargeting('hp', 'center').addService(googletag.pubads()); params: { { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_topslot' }}]}, googletag.enableServices(); name: "pbjs-unifiedid", Korean beef is slightly sweet and salty, with rich, hearty flavor the whole family loves. { bidder: 'sovrn', params: { tagid: '346688' }}, Place meat in the soy mixture and turn to coat. "error": true, { bidder: 'openx', params: { unit: '539971081', delDomain: 'idm-d.openx.net' }}, bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162036', zoneId: '776160', position: 'atf' }}, var pbMobileLrSlots = [ Stir-fry the beef until … Remove the beef from the slow cooker, reserving the cooking liquid. { bidder: 'criteo', params: { networkId: 7100, publisherSubId: 'cdo_topslot' }}, My family loves sweet and savory Korean style beef, and this slow cooker version couldn’t be any easier to … {code: 'ad_btmslot_a', pubstack: { adUnitName: 'cdo_btmslot', adUnitPath: '/23202586/cdo_btmslot' }, mediaTypes: { banner: { sizes: [[300, 250], [320, 50], [300, 50]] } }, { bidder: 'ix', params: { siteId: '195466', size: [728, 90] }}, Browse our dictionary apps today and ensure you are never again lost for words. Stir in soy sauce, brown … iasLog("criterion : cdo_pc = dictionary"); "authorization": "https://dictionary.cambridge.org/auth/info?rid=READER_ID&url=CANONICAL_URL&ref=DOCUMENT_REFERRER&type=ENTRY_TRANSLATE&v1=english-korean&v2=beef&v3=&v4=english-korean&_=RANDOM", { bidder: 'onemobile', params: { dcn: '8a969411017171829a5c82bb4deb000b', pos: 'cdo_btmslot_300x250' }}, It tasted like “restaurant food!” It was so easy to make AND my husband absolutely loved it — a very … } { bidder: 'openx', params: { unit: '539971063', delDomain: 'idm-d.openx.net' }}, { bidder: 'ix', params: { siteId: '194852', size: [300, 250] }}, The dish is always served with a raw egg yolk on top, while thinly sliced Korean pear is an often-seen addition served on the side. { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_rightslot' }}]}, {code: 'ad_leftslot', pubstack: { adUnitName: 'cdo_leftslot', adUnitPath: '/23202586/cdo_leftslot' }, mediaTypes: { banner: { sizes: [[120, 600], [160, 600]] } }, "login": { }, Extra heat: mix in some kimchi, a traditional Korean … googletag.cmd.push(function() { 'min': 8.50, {code: 'ad_btmslot_a', pubstack: { adUnitName: 'cdo_btmslot', adUnitPath: '/23202586/cdo_btmslot' }, mediaTypes: { banner: { sizes: [[300, 250], [320, 50], [300, 50]] } }, dfpSlots['leftslot'] = googletag.defineSlot('/23202586/cdo_leftslot', [[120, 600], [160, 600]], 'ad_leftslot').defineSizeMapping(mapping_leftslot).setTargeting('sri', '0').setTargeting('vp', 'top').setTargeting('hp', 'left').addService(googletag.pubads()); iasLog("criterion : cdo_t = food"); Translation for 'beef' in the free English-Korean dictionary and many other Korean translations. storage: { { bidder: 'triplelift', params: { inventoryCode: 'Cambridge_SR' }}, "authorizationTimeout": 10000 { bidder: 'sovrn', params: { tagid: '387232' }}, },{ You can also buy "beef" (Sogogi) raw at the local supermarket in kilograms and cook it according to your preference. expires: 60 { bidder: 'appnexus', params: { placementId: '11654208' }}, { bidder: 'triplelift', params: { inventoryCode: 'Cambridge_MidArticle' }}, { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_rightslot' }}]}, { bidder: 'criteo', params: { networkId: 7100, publisherSubId: 'cdo_topslot' }}, }; googletag.pubads().enableSingleRequest(); { bidder: 'criteo', params: { networkId: 7100, publisherSubId: 'cdo_btmslot' }}, { bidder: 'triplelift', params: { inventoryCode: 'Cambridge_SR' }}, { bidder: 'onemobile', params: { dcn: '8a969411017171829a5c82bb4deb000b', pos: 'cdo_btmslot_300x250' }}, Season the meat with salt and pepper. { bidder: 'ix', params: { siteId: '195451', size: [300, 50] }}, { bidder: 'sovrn', params: { tagid: '346693' }}, googletag.pubads().setTargeting("sfr", "cdo_dict_english-korean"); { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_leftslot' }}]}, ‘Country of origin’ is extremely important for Korean customers, as the country relies on imports for around 65% of its beef consumption. Hanwoo beef has since become a premium product. { bidder: 'openx', params: { unit: '539971063', delDomain: 'idm-d.openx.net' }}, pid: '94' Recipe by DonnaRose. Yukhoe is the Korean version of steak tartare, consisting of thinly sliced beef marinated in soy sauce, sesame oil, garlic, and sugar. name: "pubCommonId", addPrebidAdUnits(pbAdUnits); bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162036', zoneId: '776160', position: 'atf' }}, 'increment': 0.01, name: "_pubcid", bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162036', zoneId: '776130', position: 'btf' }}, Rice vinegar, sesame seeds and brown sugar make this simple sauce irresistible! Useful phrases translated from English into 28 languages. type: "html5", }, { bidder: 'triplelift', params: { inventoryCode: 'Cambridge_HDX' }}, bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162036', zoneId: '776140', position: 'atf' }}, BULGOGI (KOREAN BEEF) Mix all ingredients, marinate for awhile. iasLog("exclusion label : wprod"); { bidder: 'ix', params: { siteId: '195466', size: [728, 90] }}, { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_btmslot' }}]}]; You can make this easy Korean Beef in under 15 minutes! { bidder: 'triplelift', params: { inventoryCode: 'Cambridge_Billboard' }}, Ingredients: 6 (broil .. garlic .. oil .. sauce .. sugar ...) 4. The concoction is then seasoned with salt and pepper. Korean Beef. History. { bidder: 'ix', params: { siteId: '194852', size: [300, 250] }}, var mapping_btmslot_a = googletag.sizeMapping().addSize([746, 0], [[300, 250], 'fluid']).addSize([0, 0], [[300, 250], [320, 50], [300, 50], 'fluid']).build(); { bidder: 'ix', params: { siteId: '195464', size: [120, 600] }}, Or learning new words is more your thing? { bidder: 'onemobile', params: { dcn: '8a969411017171829a5c82bb4deb000b', pos: 'cdo_leftslot_160x600' }}, { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_btmslot' }}]}]; { bidder: 'triplelift', params: { inventoryCode: 'Cambridge_MidArticle' }}, The meat is fall apart tender and perfect served over steamed rice! A Korean friend stopped by one day while it was cooking and said it's the real McCoy! { bidder: 'onemobile', params: { dcn: '8a969411017171829a5c82bb4deb000b', pos: 'cdo_rightslot_flex' }}, } name: "idl_env", filter: 'include' Literally speaking, bulgogi (불고기) means “fire meat”. Made this Korean Beef recipe last night for dinner with a brown rice and veggies. READY IN: 24hrs 30mins. params: { { bidder: 'sovrn', params: { tagid: '346698' }}, { bidder: 'openx', params: { unit: '539971080', delDomain: 'idm-d.openx.net' }}, SERVES: 4. dfpSlots['topslot_b'] = googletag.defineSlot('/23202586/cdo_topslot', [[728, 90]], 'ad_topslot_b').defineSizeMapping(mapping_topslot_b).setTargeting('sri', '0').setTargeting('vp', 'top').setTargeting('hp', 'center').addService(googletag.pubads()); }, dfpSlots['btmslot_a'] = googletag.defineSlot('/23202586/cdo_btmslot', [[300, 250], 'fluid'], 'ad_btmslot_a').defineSizeMapping(mapping_btmslot_a).setTargeting('sri', '0').setTargeting('vp', 'btm').setTargeting('hp', 'center').addService(googletag.pubads()); This post may include affiliate links, by making a purchase through a link I may receive a … googletag.pubads().disableInitialLoad(); var googletag = googletag || {}; { bidder: 'sovrn', params: { tagid: '387233' }}, { bidder: 'sovrn', params: { tagid: '346693' }}, }] bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162036', zoneId: '776130', position: 'btf' }}, {code: 'ad_topslot_a', pubstack: { adUnitName: 'cdo_topslot', adUnitPath: '/23202586/cdo_topslot' }, mediaTypes: { banner: { sizes: [[300, 50], [320, 50], [320, 100]] } }, { bidder: 'appnexus', params: { placementId: '11654157' }}, Divide the beef among the cabbage leaves; sprinkle with the scallions, and drizzle each serving with 1/4 cup of the cooking liquid. { bidder: 'triplelift', params: { inventoryCode: 'Cambridge_Billboard' }}, iasLog("criterion : cdo_l = en"); Learn more in the Cambridge English-Korean Dictionary. }, 'cap': true { bidder: 'onemobile', params: { dcn: '8a969411017171829a5c82bb4deb000b', pos: 'cdo_topslot_728x90' }}, This Korean beef dish is incredibly easy to make in the slow cooker and will be an absolute hit. bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162050', zoneId: '776336', position: 'btf' }}, { bidder: 'openx', params: { unit: '539971079', delDomain: 'idm-d.openx.net' }}, googletag.pubads().setTargeting("cdo_pt", "entry"); if(!isPlusPopupShown()) Until the expansion of the South Korean economy in the 1960s, it was little used for beef production. enableSendAllBids: false { bidder: 'criteo', params: { networkId: 7100, publisherSubId: 'cdo_btmslot' }}, iasLog("criterion : cdo_pt = entry"); if(pl_p) pbjs.setConfig(pbjsCfg); MAKE IT SHINE! { bidder: 'appnexus', params: { placementId: '11654208' }}, googletag.pubads().setTargeting("cdo_dc", "english-korean"); "authorizationFallbackResponse": { { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_btmslot' }}]}]; googletag.pubads().addEventListener('slotRenderEnded', function(event) { if (!event.isEmpty && event.slot.renderCallback) { event.slot.renderCallback(event); } }); Korean Fried Beef. Remove beef … { bidder: 'ix', params: { siteId: '195464', size: [120, 600] }}, Ingredients: 1 pound beef Back Ribs, 3-4" long, cut individually 1 pound beef Chuck Short Ribs, 1-3" long, cut individually }); { bidder: 'appnexus', params: { placementId: '11654156' }}, var pbMobileHrSlots = [ One-fourth cup of sesame seeds may sound like a lot, but it's the perfect amount to give the sauce its nutty, earthy flair. beef translate: 소고기. { bidder: 'appnexus', params: { placementId: '11654174' }}, iasLog("criterion : cdo_c = " + ["shopping_consumer_resources", "leisure_food_travel", "jobs_education_resumes", "law_government_military"]); The sauce is loaded with flavor thanks to the sugar, soy sauce, sesame oil, and rice wine vinegar. },{ googletag.pubads().setTargeting("cdo_c", ["shopping_consumer_resources", "leisure_food_travel", "jobs_education_resumes", "law_government_military"]); { bidder: 'triplelift', params: { inventoryCode: 'Cambridge_MidArticle' }}, { bidder: 'ix', params: { siteId: '195467', size: [320, 50] }}, 'cap': true 'increment': 0.5, { bidder: 'ix', params: { siteId: '195464', size: [300, 600] }}, This Korean Beef is a quick version of the classic Asian dinner served over rice or in lettuce wraps for a low-carb option. Add the power of Cambridge Dictionary to your website using our free search box widgets. (Note: Cooking it on low is preferable, the meat just falls apart, it's so tender.). The following is a guide to the different retail beef cuts you can find in Korea and how they are used in Korean cuisine. { bidder: 'onemobile', params: { dcn: '8a969411017171829a5c82bb4deb000b', pos: 'cdo_rightslot_flex' }}, { bidder: 'ix', params: { siteId: '195467', size: [300, 250] }}, { bidder: 'onemobile', params: { dcn: '8a9690ab01717182962182bb50ce0007', pos: 'cdo_topslot_mobile_flex' }}, { bidder: 'sovrn', params: { tagid: '387232' }}, {code: 'ad_topslot_b', pubstack: { adUnitName: 'cdo_topslot', adUnitPath: '/23202586/cdo_topslot' }, mediaTypes: { banner: { sizes: [[728, 90]] } }, },{ { bidder: 'openx', params: { unit: '539971066', delDomain: 'idm-d.openx.net' }}, ADD YOUR PHOTO. { bidder: 'onemobile', params: { dcn: '8a9690ab01717182962182bb50ce0007', pos: 'cdo_topslot_mobile_flex' }}, {code: 'ad_leftslot', pubstack: { adUnitName: 'cdo_leftslot', adUnitPath: '/23202586/cdo_leftslot' }, mediaTypes: { banner: { sizes: [[120, 600], [160, 600], [300, 600]] } }, { bidder: 'criteo', params: { networkId: 7100, publisherSubId: 'cdo_btmslot' }}, { bidder: 'criteo', params: { networkId: 7100, publisherSubId: 'cdo_btmslot' }}, Pour the cooking liquid through a fine wire-mesh strainer into a bowl, discarding the solids. 'min': 31, Everything you need to know about life in a foreign country. window.ga=window.ga||function(){(ga.q=ga.q||[]).push(arguments)};ga.l=+new Date; ga('create', 'UA-31379-3',{cookieDomain:'dictionary.cambridge.org',siteSpeedSampleRate: 10}); Moreover, bab.la provides the Greek-English dictionary for more translations. iframe: { Add garlic, ginger, and sesame oil, stirring until fragrant, about 2 minutes. { bidder: 'criteo', params: { networkId: 7100, publisherSubId: 'cdo_rightslot' }}, Remove string from roast. 'max': 8, const customGranularity = { "may I have some "beef" (Sogogi) with fries and soda to please". }); } googletag.cmd = googletag.cmd || []; { bidder: 'openx', params: { unit: '539971063', delDomain: 'idm-d.openx.net' }}, Fancy a game? }); { bidder: 'onemobile', params: { dcn: '8a969411017171829a5c82bb4deb000b', pos: 'cdo_rightslot_flex' }}, In a ziplock bag add flank steak pieces and cornstarch. bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162036', zoneId: '776156', position: 'atf' }}, { bidder: 'criteo', params: { networkId: 7100, publisherSubId: 'cdo_leftslot' }}, { bidder: 'appnexus', params: { placementId: '11654157' }}, storage: { { bidder: 'openx', params: { unit: '539971079', delDomain: 'idm-d.openx.net' }}, { bidder: 'appnexus', params: { placementId: '11654157' }}, It was a HUGE success! { bidder: 'onemobile', params: { dcn: '8a969411017171829a5c82bb4deb000b', pos: 'cdo_leftslot_160x600' }}, userSync: { 1 Korean or Asian pear, peeled, cored and chopped (may substitute 1 apple) 2 pounds beef brisket, sliced about 1/8-inch thick against the grain (have your … { bidder: 'criteo', params: { networkId: 7100, publisherSubId: 'cdo_btmslot' }}, var mapping_leftslot = googletag.sizeMapping().addSize([1063, 0], [[120, 600], [160, 600], [300, 600]]).addSize([963, 0], [[120, 600], [160, 600]]).addSize([0, 0], []).build(); "loggedIn": false All our dictionaries are bidirectional, meaning that you can look up words in both languages at the same time. googletag.pubads().setTargeting("cdo_l", "en"); partner: "uarus31" pbjs.que.push(function() { Today, beef is prepared in many different ways in Korean cuisine; it is boiled, braised, dried, grilled, marinated, pan-fried, stir-fried, and simply sliced or minced and eaten raw. Jangjorim (장조림) is a soy-braised beef dish. { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_topslot' }}]}, Why not have a go at them together. { bidder: 'appnexus', params: { placementId: '11654156' }}, "sign-out": "https://dictionary.cambridge.org/auth/signout?rid=READER_ID" dfpSlots['houseslot_a'] = googletag.defineSlot('/2863368/houseslot', [300, 250], 'ad_houseslot_a').defineSizeMapping(mapping_houseslot_a).setTargeting('sri', '0').setTargeting('vp', 'mid').setTargeting('hp', 'right').setCategoryExclusion('house').addService(googletag.pubads()); It’s a slightly sweet and salty dish that’s meant to be eaten in small … { bidder: 'sovrn', params: { tagid: '346693' }}, ga('set', 'dimension2', "entry"); { bidder: 'ix', params: { siteId: '195466', size: [728, 90] }}, dfpSlots['houseslot_b'] = googletag.defineSlot('/2863368/houseslot', [], 'ad_houseslot_b').defineSizeMapping(mapping_houseslot_b).setTargeting('sri', '0').setTargeting('vp', 'btm').setTargeting('hp', 'center').setCategoryExclusion('house').addService(googletag.pubads()); bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162036', zoneId: '776160', position: 'atf' }}, 'cap': true { bidder: 'openx', params: { unit: '539971080', delDomain: 'idm-d.openx.net' }}, var mapping_houseslot_a = googletag.sizeMapping().addSize([963, 0], [300, 250]).addSize([0, 0], []).build(); { bidder: 'ix', params: { siteId: '195465', size: [300, 250] }}, Add the sliced beef. syncDelay: 3000 { bidder: 'ix', params: { siteId: '195465', size: [300, 250] }}, { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_btmslot' }}]}]; { bidder: 'ix', params: { siteId: '195451', size: [320, 50] }}, A delicious Korean Beef Stir Fry made with simple Asian inspired ingredients that cooks in just 5 minutes. Australian beef is the most favoured among all imported beef and regarded as the most superior, among the safest to eat and a family favourite. },{ priceGranularity: customGranularity, Usage explanations of natural written and spoken English, 0 && stateHdr.searchDesk ? Did you know that the US beef cuts are usually around 22, French and English cuts are 35 and the Koreans beef cuts can go up to a staggering 120? { bidder: 'ix', params: { siteId: '195451', size: [300, 250] }}, 8 People talking Join In Now Join the conversation! bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162050', zoneId: '776358', position: 'atf' }}, { var pbAdUnits = getPrebidSlots(curResolution); { bidder: 'openx', params: { unit: '539971065', delDomain: 'idm-d.openx.net' }}, {code: 'ad_btmslot_a', pubstack: { adUnitName: 'cdo_btmslot', adUnitPath: '/23202586/cdo_btmslot' }, mediaTypes: { banner: { sizes: [[300, 250]] } }, { bidder: 'appnexus', params: { placementId: '11654174' }}, var pbjs = pbjs || {}; { bidder: 'appnexus', params: { placementId: '11654149' }}, }, 'cap': true bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162050', zoneId: '776336', position: 'btf' }}, iasLog("criterion : cdo_ei = beef"); bab.la - Online dictionaries, vocabulary, conjugation, grammar. { bidder: 'openx', params: { unit: '539971066', delDomain: 'idm-d.openx.net' }}, }, Korean words for beef include 쇠고기, 육우, 불평, 베이컨, 근육 and 불평하다. ga('require', 'displayfeatures'); pbjs.que = pbjs.que || []; { bidder: 'sovrn', params: { tagid: '446382' }}, Acclaimed NYC chef Esther Choi shows you how to make lip-smackin', extra-crispy Korean Fried Beef ribs. 'increment': 1, This slow cooker Korean beef is flank steak simmered with soy sauce, sesame oil, brown sugar, garlic and ginger in a crock pot. All rights reserved. expires: 365 var pbDesktopSlots = [ filterSettings: { However, in general terms, unless specified, bulgogi is made with beef. if(refreshConfig.enabled == true) googletag.pubads().setCategoryExclusion('mcp').setCategoryExclusion('resp').setCategoryExclusion('wprod'); } userIds: [{ Heat the oil in a large skillet over medium-high heat. { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_topslot' }}]}, : 193 A herd book was established in 1968. A classic dish with a beefy Korean twist. }], bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162036', zoneId: '776156', position: 'atf' }}, Mix the above ingredients ... Cook the beef in a frying pan or for a better smoked flavor, cook it over a barbecue grill. These sentences come from external sources and may not be accurate. { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_topslot' }}]},